Chinese Food
All Recipes
Diced meat and eggplant suitable for moon and family
Today, I found that I bought eggplant which I haven't eaten for a long time. I didn't expect this dish to be a success. In the evening, I cooked some noodles for my wife and mixed the leftover dishes for lunch. My wife's fragrance is not good.
Dharma stick becomes a treasure chest (pure without oil)
Breakfast must be nutritious. A single carbohydrate is too monotonous. More vegetables are good for keeping a good figure.
Spicy crab and prawns hot pot
There is nothing to buy on birthday. I want to make fresh dishes for diaozui's husband. For the first time, I boldly made pot crab. It's very popular with my husband and happy^_ ^
Fried pork slices with green melon
Is it often said by children that fried meat is not fresh enough? [fried pork slices with green melon] this common home dish will also be criticized for not being juicy enough? Tom told you. You don't use chicken powder bacon. Put two spoonfuls ... ...
Braised hot and sour carp with Hunan flavor
It's a home-made dish in Hunan. It's the most common food in the family. It's simple. Fresh carp with Hunan's unique chopped chili. It's tender, sour, spicy and refreshing. When you smell it, your mouth will flow.
Potstickers
I love eating and I'm afraid it's unhealthy
Fried shrimps in oil
Easy to operate. Rookie level.
Pasta with bacon sauce
From time to time, I have some Western food at home. I like spaghetti better than our own. I think it's because it can't cook. It's elastic. It's biting. It feels a bit hard.
Fried eggs with Jasmine
When it comes to jasmine, you may first think of the Jiangsu folk song Jasmine . This is a song familiar to Chinese people. It was performed on various occasions. This Spring Festival Gala, you once again saw its innovative interpretation method... ...
Mixed vegetables
I like cold dishes in summer. It's especially appetizing for sour and spicy food.
